Haha, this is Andrew's friend Ori from Israel...we went out for a beer the first night of the show and later he came with us to the art museum. This was sunday night and this was about the only place still open, but they had $3.00 bloody marys that were reeeeeally good. Saturday night we met Kristen for dinner in Chapel Hill. We at at a mediterranean restaurant that had so much food we didn't know what to get. We ended up getting a sample platter and some other small things. We had a stuffed cabbage roll, which I think we call golumpki, and it wasn't nearly as good as mom's.
Wednesday, May 26, 2010
Raleigh
Haha, this is Andrew's friend Ori from Israel...we went out for a beer the first night of the show and later he came with us to the art museum. This was sunday night and this was about the only place still open, but they had $3.00 bloody marys that were reeeeeally good. Saturday night we met Kristen for dinner in Chapel Hill. We at at a mediterranean restaurant that had so much food we didn't know what to get. We ended up getting a sample platter and some other small things. We had a stuffed cabbage roll, which I think we call golumpki, and it wasn't nearly as good as mom's.
Tuesday, May 25, 2010
The North Carolina Museum of Art
This building is recent, but I don't know when it was built. It's pretty amazing, and, again, I could have taken a billion more pictures but I ran out of time. Just google it. The part I really liked was the reflective, permeable, light qualities of everything. All the aspects were really subtle and made one big impression, but if you had taken away one of the smaller pieces, you would definitely have noticed.
Raleigh Convention Center
The NAHB National Green Building Conference was held at the Raleigh Convention Center. I realized I only took pictures of this one wall, but thats ok. I took so many pictures of it i didn't have time to take any of anywhere else because we were ready to go. And the security guards were making fun of me because I was laying on the floor and moving plants and what not. The show was awesome, I learned a lot and finally got some good networking in. We got to do everything we'd do if we payed, except we were volunteering so we looked better. It rained the whole time, too. Also, the only thing I don't know how to fix on Andrew's camera is how bright and washed out the light gets, I've changed everything and I can't totally fix it.
Wednesday, April 7, 2010
Andrew's Birthday; in the colosseum




These pictures came out really grainy and I lost a lot of detail that I might have been able to save if I printed them myself, but I used photoshop and fixed quite a bit. Even so, I still like them...they make me think of the Grunge Period in the 90's. The last one was supposed to be of Andrew's friend Eddy smoking a cigarette, but I can't really figure out what I'm looking at besides smoke...i like it.
Sunday, March 14, 2010
Spring Break
Monday, March 8, 2010
Really. I had to post this.
Tree House vs a House in the Trees
So what if I want to live in a house in a tree? I found this site that had the following houses in it called "tree houses fit for tree-huggers"
Built from Canadian cedar, Scandinavian redwood, and English and Scots pine,$6 million tree house in Northumberland, UK. has two towers, a raised walkway through the trees, a chimney, an open fireplace and a 120-seat restaurant...maybe itd be the house i had in mind if it was smaller? And I'm not really sure if this is fit for "tree-huggers" It still looks like fun though.
This is a house in Brazil designed by Marcio Kogan. I think this a little more reasonable, but not quite what I was picturing. I think I would like to live in it though.
This house is in the Catskill Mountains. It was built with scrap wood left over from logging. This is more like it, except that I wish it was a little more original in design and somehow involved the trees more. But I would live here also.
This is a design for a nature center that includes a biomass boiler, solar panels, rainwater collection and a glass roof. Build it and call it a house and it may be perfect...
O2 Sustainability designed this tree sphere made with 100% hemp canvas, recycled milk carton plastic, and 60% post-consumer waste eco-resin. A cable suspension system is used so the tree isn't harmed by nuts and bolts. This is awesome. Maybe a vacation home? haha, just sayin, i might get claustrophic if I lived in it. I'm ok with the small size, but only if it's more open. Also I'm afraid of heights and I don't know if canvas would make me feel safe.
These are called Free Spirit Spheres. They're built in the west coast rainforest of Vancouver Island, Canada by Tom Chudleigh, and were designed to co-exist with the natural habitat and sway with the breeze. I like these better. They are not helping to suppress my desire to run away to Canada.






Saturday, March 6, 2010
Natural Beauty
Tuesday, February 23, 2010
The Presentation
More food
I didn't take any pictures of the other places we went, but they were pretty damn good too. One night I was getting sick so I didn't really want anything too heavy and everyone else went to get beer and wings. Andrew and I decided to walk down the strip and eat at P.F. Changs and there were some groups of people waiting, but since there was only two of us they sat us right away. And they sat us in this little raised circular room that was just the two of us, a booth, and a table. And we got hot tea, lettuce wrap, snap peas, and cucumbers all off the app menu and it was just the right amount of food and it was $20! for both of us! It was so nice I can't believe no one else went with us.
Then on the last night we went to this brazilian barbeque. They bring around a whole bunch of meat on these swords and cut it off for you and if you don't want them to come to your table you turn this little puck over to red. We had veal, pineapple, roast beef, prime rib, pork, lamb, filet mignon, etc. And there was a buffet with salad and fruit and appetizer things. Other than being unaware that we bought $7 bottles of water, it was really good.
So I think the food was probably the best part of Vegas for me. Second would be touring the casinos (I didn't gamble once).
Then on the last night we went to this brazilian barbeque. They bring around a whole bunch of meat on these swords and cut it off for you and if you don't want them to come to your table you turn this little puck over to red. We had veal, pineapple, roast beef, prime rib, pork, lamb, filet mignon, etc. And there was a buffet with salad and fruit and appetizer things. Other than being unaware that we bought $7 bottles of water, it was really good.
So I think the food was probably the best part of Vegas for me. Second would be touring the casinos (I didn't gamble once).
Society (Birthday Dinner)
Wynn and Encore

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